Sitges Trip Overview
– Learn to cook and eat a proper traditional paella.
– Taste some delicious wines and cavas.
– Around 15 km of easy and relaxing cycling.
– Take home the recipe so you can make it to your loved ones.
– Learn secret tips to improve your paella.
– Get a free glass of wine or cava.
– Get picked up and dropped off at your hotel for no extra cost.
Hands-on to make the most famous dish from Spain! Learn how to make your own paella and bring back home the taste of Spain. After a small ride around the lovely vineyards of the Alt-Penedes and a tour of an ancient winery, you will be given a class on how to make the chosen paella. A fun and delicious experience, it combines tasty and fresh Paella, a bit of cycling, and lots of fun!
Additional Info
* Duration: 5 hours
* Starts: Sitges, Spain
* Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Promoted Experiences
What to Expect When Visiting Sitges, Catalonia, Spain
– Learn to cook and eat a proper traditional paella.
– Taste some delicious wines and cavas.
– Around 15 km of easy and relaxing cycling.
– Take home the recipe so you can make it to your loved ones.
– Learn secret tips to improve your paella.
– Get a free glass of wine or cava.
– Get picked up and dropped off at your hotel for no extra cost.
Hands-on to make the most famous dish from Spain! Learn how to make your own paella and bring back home the taste of Spain. After a small ride around the lovely vineyards of the Alt-Penedes and a tour of an ancient winery, you will be given a class on how to make the chosen paella. A fun and delicious experience, it combines tasty and fresh Paella, a bit of cycling, and lots of fun!
Have you ever wondered how to make a real Spanish paella?! Well, don’t look forward. We offer you a lovely ride along the Catalan vineyards, a wee tour of an ancient winery, and a paella master class.
You will be able to choose between 4 different types of paella:
– Seafood paella: The best known in the world. Prawns, calamari, squid and fish. This one is a classic in every Spanish household!
– Meat paella: A mix of different meats are added to the rice along with the spices and lots of love.
– Vegetarian paella: For veggies lovers, seasonal mix vegetables and a strong vegetable broth to give the rice the best taste.
– Black paella: This type of paella is more unknown to travelers. Made with rice with squid and its ink. It is served with a garlic sauce made of egg, oil, salt, and garlic. You cannot resist it!
Sample Menu
• Paella
