Private Cava Sabrage and Paella Class in Barcelona

Barcelona Trip Overview

Are you looking for a paella class with a difference in Barcelona? Do you also love adrenaline and most importantly, Spain’s answer to champagne, some lovely bubbly cava? My Cava Sabrage and Paella Class is borne of a desire to combine this classic gastronomical duo. You are guaranteed to have a blast!

Additional Info

* Duration: 3 hours
* Starts: Barcelona, Spain
* Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Barcelona, Catalunya, Spain

Are you looking for a paella class with a difference in Barcelona? Do you also love adrenaline and most importantly, Spain’s answer to champagne, some lovely bubbly cava? My Cava Sabrage and Paella Class is borne of a desire to combine this classic gastronomical duo. You are guaranteed to have a blast!

Are you looking for a paella class with a difference in Barcelona? Do you also love adrenaline and most importantly, Spain’s answer to champagne, some lovely bubbly cava? My Cava Sabrage and Paella Class is borne of a desire to combine this classic gastronomical duo. You are guaranteed to have a blast!

Here you’ll “sabre the moment” as you learn to pop the top off a bottle of cava. After a brief history lesson on the background of champagne sabrage, I’ll show you the safe technique of sabrage. After that, it’s every man, and woman for themselves! Joking aside, this is a hands-on workshop where I’ll assist you to sabre your very own bottle of biodynamic cava from the Parés Baltà winery in D.O. Penedès. Successful sabreurs receive a certificate of completion and their sabred cork as a keyring!

We sabre only good quality cava and we drink what we don’t spill, before and during lunch! During this dynamic workshop, you also make a traditional paella from scratch. So when we’re done sabring bottles of cava, we can savour the best local flavours at my table together.

Sample Menu

• Snacks before lunch – Olives and crisps during sabrage
• Seafood Paella – A seafood paella with shellfish, rice, herbs. This is gluten free,
• Frozen Chocolate Truffle – A little dessert to finish.



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